A small bar on Rue Vauban with a very clear idea of what it wants to be. B.A.C. stands for Bar à Cocktails, and every single drink on the menu is made exclusively from Luxembourgish ingredients. Small distilleries, artisan breweries, Moselle vineyards, natural wine producers. Raphaël Betti behind the bar is genuinely talented, and the cocktails are inventive without being gimmicky. On a good evening the bar spills out onto the pavement opposite. Open Wednesday to Sunday from 17:00, close to the panoramic lift and the funicular. One of the more original bars in the city.
